Di Martino 1300
Di Martino

Gastronomia Di Martino

Altavilla Vicentina, Veneto

 

Refined dishes, prepared by hand, ready to be served. This is the secret of the success of Di Martino’s Gastronomy, which offers a wide range of frozen first courses. They are handmade in their own kitchens in Altavilla Vicentina by a staff of over 30 people who work entirely by hand with top quality ingredients to create excellent dishes that can be immediately frozen.

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Products of Gastronomia di Martino

Lasagna Bolognese
Refined dishes, prepared by hand, ready to be served. This is the secret of the success of Di Martino's Gastronomy, which offers a wide range of frozen first courses. They are handmade in their own kitchens in Altavilla Vicentina by a staff of over 30 people who work entirely by hand with top quality ingredients to create excellent dishes that can be immediately frozen.
€28.61
2.5kg
Radicchio Lasagna
Refined dishes, prepared by hand, ready to be served. This is the secret of the success of Di Martino's Gastronomy, which offers a wide range of frozen first courses. They are handmade in their own kitchens in Altavilla Vicentina by a staff of over 30 people who work entirely by hand with top quality ingredients to create excellent dishes that can be immediately frozen.
€39.44
2.5kg
Eggplant parmigiana
Refined dishes, prepared by hand, ready to be served. This is the secret of the success of Di Martino's Gastronomy, which offers a wide range of frozen first courses. They are handmade in their own kitchens in Altavilla Vicentina by a staff of over 30 people who work entirely by hand with top quality ingredients to create excellent dishes that can be immediately frozen.
€32.22
2.5kg
Beef-only lasagna bolognese
Refined dishes, prepared by hand, ready to be served. This is the secret of the success of Di Martino's Gastronomy, which offers a wide range of frozen first courses. They are handmade in their own kitchens in Altavilla Vicentina by a staff of over 30 people who work entirely by hand with top quality ingredients to create excellent dishes that can be immediately frozen.
€21.90
2.5kg
Cannelloni di magro
Refined dishes, prepared by hand, ready to be served. This is the secret of the success of Di Martino's Gastronomy, which offers a wide range of frozen first courses. They are handmade in their own kitchens in Altavilla Vicentina by a staff of over 30 people who work entirely by hand with top quality ingredients to create excellent dishes that can be immediately frozen.
€21.90
2kg
Vicenza-style Salt Cod
Second course based on stockfish, sardines and milk; typical preparation of the Vicentine tradition.
€72.00
1.2kg
Lasagna Leeks and Ribs
First course with layered pastry sheet filled with leeks, ribs and béchamel.
€29.44
2.5kg
Lasagna with Pumpkin, Mushrooms and Speck
Ready-made first course with egg pasta sheet in layers filled with pumpkin, mushrooms, speck and béchamel.
€34.44
2.5kg
Lasagna with Artichokes
Refined dishes, prepared by hand, ready to be served. This is the secret of the success of Di Martino's Gastronomy, which offers a wide range of frozen first courses. They are handmade in their own kitchens in Altavilla Vicentina by a staff of over 30 people who work entirely by hand with top quality ingredients to create excellent dishes that can be immediately frozen.
€29.44
2.5kg

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