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Gastronomia Martino

Vicenza-style Salt Cod

€72.00

Content: 1.2kg

Prices incl. VAT plus shipping costs

Fast and refrigerated delivery: May 14-15

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Specifications

Second course based on stockfish, sardines and milk; typical preparation of the Vicentine tradition.

May contain: celery

Storage 75% (Gadus morhua, rehydrated), sunflower oil, extra virgin olive oil 11%, fresh pasteurized milk 10%, onion, soft wheat flour, salted sardines (Sardina pilchardus), Grana Padano cheese [milk, salt, rennet, lysozyme (egg protein)], garlic, salt, pepper.

Place the desired quantity (frozen) in a bain-marie pan and bring it to a slight boil.

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Vicenza-style Salt Cod

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