Precut hazelnut cake
€25.60
Specifications
Sponge cake with hazelnuts and cinnamon, stuffed and decorated with hazelnut cream.
Contains gluten, egg, soy, milk and nut products. May contain traces of peanuts
Water, Eggs, vegetable fats (rapeseed, sunflower, maize, SOIA and palm kernel in varying proportions), sugar, FRUMENTO flour, HAZELNUTS (8%), FRUMENTO starch, glucose syrup, alcohol, skimmed MILK powdered, low-fat cocoa powder, apricot almonds, gelatine, cinnamon (0,2 %), starch modified, raising agents: sodium carbonate, sodium phosphate, stabilisers: sorbitol, hydroxypropylcellulose, sodium caseinate (MILK), emulsifiers: mono- and diglycerides of fatty acids, diacetyltartaric acid esters of mono- and diglycerides of fatty acids, lecithin of SOIA, lactic acid esters of mono- and diglycerides of fatty acids, salt, flavourings, colourings: beta carotene, annatto, caramel. May contain traces of ARACHIDS.
Storage: Store at a temperature < - 18°C. Do not refreeze the product once thawed. Reactivation: Thaw the product at 0/+ 4°C for about 8 hours. Do not thaw in a conventional oven or microwave oven. Use: Thawed product should be stored at 0/+ 4 °C, where it will keep for 48 hours after complete thawing.
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