Catalan Cream in Crock
€36.94
Specifications
Catalan cream with caramelized sugar.
Cereals containing Gluten and product thereof, eggs and products thereof, soybeans and products thereof, milk and products thereof (including lactose), nuts and products thereof.
Cream (48%) – Sugar – Water – Egg yolk (12%) – Sachet with caramelized sugar (Sugar – Glucose syrup) – Modified starch – Rehydrated skim milk – Pasteurized milk – Lactose – Thickener Carrageenan – Emulsifiers Mono- and diglycerides of fatty acids and Lecithins (of sunflower) – Glucose syrup – Milk proteins – Artificial flavourings (contains milk) – Stabiliser Potassium chloride
Oven Baking: 200°C 10/12'. Microwave Cooking: 900W 90'.
2 days
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